reflections from Farmer Jamie
usually accompanied by a recipe from Chef Madison :)
broadforks fight too
a fight with a beloved tool reminds us that rest in this marathon of farming is important
reflection
Farmer Jamie, Madison & Madi reflect on the first season of Dancing Greens. Madison shares a simple salad recipe of brussels sprouts.
exhaustion
Farmer Jamie shares about the exhaustion that comes when farming 80+ hours each week. Madison shares a recipe for a comforting soup.
weeding meditation
weeding meditation from Farmer Jamie, a cabbage recipe from Chef Madison
the last word in vegetables
its time for the last word in vegetables! Farmer Jamie’s vegetable awakening, zucchini ribbon salad recipe from Chef Madison
our first CSA
our first CSA! a note from Farmer Jamie, a chard recipe to use the whole plant from Chef Madison
what we’re listening to and reading, on and off the field
No Till Growers podcast
Thriving Farmer podcast
How to Save a Planet podcast
The Market Gardner by Jean-Martin Fortier
The Living Soil Handbook by Jesse Frost
Diet for a Small Planet by Frances Moore Lappe
The Omnivore's Dilemma by Michael Pollan
The Third Plate: Field Notes on the Future of Food by Dan Barber
Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Into What America Eats by Steve Ettlinger
Eating Animals by Jonathan Safran Foer
Stuffed and Starved: The Hidden Battle for the World Food System by Raj Patel
The Hidden Half of Nature: The Microbial Roots of Life and Health by Anne Biklé and David R. Montgomery
Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants by Robin Wall Kimmerer
interested in our fresh veggies?
we will be back with fresh veggies, herbs & flowers in spring 2024! want to stay in the veg loop? send us a note.